HILTON WELCOMES GUESTS WITH SPECIAL MENU ON MOTHER’S DAY

Society | March 7, 2002, Thursday // 00:00

Specially for Mother’s Day, March 8th, Hilton Sofia will welcome its guests with a Mother’s Day Menu including: Welcome drink; Serrano ham on artichoke and dry tomato salad, Turbot and salmon in leek on a saffron sauce, Champagne sorbet, Teriyaki sauce glazed duck breast with carrot strudel and anis jus and the fabulous “Queen of Tonight” dessert – orange mousse with campari sorbet on pineapple carpaccio; Coffee & tea. Price per person is BGN 55. Mother’s Day Buffet as well as exquisite a la carte menu offering a wide selection of salads, cold, hot appetizers, meat, seafood and pasta dishes are another special features for March 8th. On Sunday, March 10th, Hilton Sofia offers a special Mother’s Day Brunch from 12-15.30pm, costing BGN 39. Discounts for kids are offered. Special care and entertainment for children is provided by English and Bulgarian speaking teachers from Wonder World.

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